Cheese Scones

Ingredients:
6 oz of self raising flour
4 oz of chedder cheese (or whatever you want)
1/4 teaspoon of salt
1 level teaspoon of mustard powder
1/4 teaspoon of Cayenne pepper
1 egg
2 table spoons of milk
1 oz of margerine
1/4 teaspoon of baking powder (optional)

Making the scones:
Step 1 -
Pre-heat the oven to gas mark 7.

Step 2 -
Grate the cheese and put some to the side (to sprinkle on top later).

Step 3 -
Mix the grated cheese, flour, salt, mustard powder, pepper and margerine together in a bowl.

Step 4 -
Beat the egg then mix it with the milk.

Step 5 -
Put some of the egg and milk mixture asside then mix the rest with the cheese, flour, etc.

Step 6 -
Flour a wooden board then roll out the mixture onto it, flour the top of it si it isn't sticky.

Step 7 -
Cut into desired shapes (I usually make circles, they're the easiest).

Step 8 -
Put some of the egg mix on the tops of your shapes then sprinkle some cheese on top of that.

Step 9 -
Put in the oven for eight minutes then check.

Step 10 -
If extra time is needed, make sure you check them every two minutes or so.

Hello

This blog is to house my collection of evil recipes (there's not actually anything evil about the recipes themselves but I AM evil so that is what they will be called).

I hope you enjoy the food that nourished the most malicious force in this world, mwuhahaha...